Low Sweet Mango
It may be hard to believe, but the delectable Mango is the most consumed fruit in the world. For Mango lovers, there’s no questioning the popularity of this sweet, tasty fruit and its variety of uses in culinary applications. The magnificent Mango is used to make drinks, desserts, preserves, and sauces, and is an excellent addition as a topping for ice cream and smoothies. While Mangoes are prized for their culinary uses, they’re often overlooked as a natural source of nutrition.
Tropical and ripe mangos are sorted, washed, peeled, cored, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted prior to cutting or milling into the desired cut size. Our dried mangos are available without added sulfites. Many opportunities are available to create a custom specification to meet your needs.
The fresh raw material is grown mainly in Thailand. Seawind Foods dried mangos are used in a variety of applications including bakery items, snack bars, sausages, and trail mixes.